In a media release, the property said that the Canteen Food Hall will open in January with a “dynamic lineup of first-to-market concepts and Las Vegas favorites that invite locals and visitors alike to explore, indulge and savor in a lively dining experience.” Those concepts include a Sonoran-style burrito restaurant, a ramen establishment from restauranteur Takashi Segawa and Tony Luke’s, a Philadelphia cheesesteak chain. (FOX5) - The Rio Hotel and Casino announced that a new culinary marketplace will open next year, taking over the space previously occupied by the Carnival World Buffet.
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